Spicy ginger, or a crisp apple?

Flavours to satisfy the most discerning tastes

What is Kombucha?

Kombucha is a cultured tea which contains billions of beneficial microbes

Naturally healthy

A source of probiotics, anti-oxidants and organic acids to support healthy digestion

Perfect as a mixer

A flavourful addition to any cocktail + mocktail setup

Prioritize your health

Kombucha is refreshingly delicious and great for you

For The CUltured.

Welcome to Block5's Kombuchary. Here we craft NZ's premium Kombucha with natural benefits and an unbeatable taste. 

What is Kombucha?

Kombucha is similar to an iced tea, but fermented like a beer or wine. Why? Because its delicious, and good for you! 

Kombucha is made from water, tea leaves + aromatics, a natural sugar source (ie. cane sugar, honey, coconut sugar, etc.) and a SCOBY (symbiotic culture of bacteria and yeast). 

After a short ferment, the yeast and bacteria consume all the sugar they desire, leaving the tea sparkling, slightly tart and full of organic-acids, vitamins and probiotic microbes.

Fresh Kombucha is then a perfect base to steep whole fruits, roots and herbs, for endless varieties of possible flavours.  

Orders of $30 or more, we'll get it to you for free!